Wednesday, September 24, 2008

My Favourite food in Kuala Lumpur (Malaysia)

Tak Fok Hong Kong Seafood, Kepong
If you are in Kepong, one dish u must not miss is their lovely crabs! At Desa Aman Puri there are many crab restaurant but one that stood out is Tak Fok Hong Kong Seafood. The restaurant is a hit with a combination of delicious crabs at an amazingly cheap prices (rm18/kg) and an equally mouth watering array of other dishes. Its a double storey shoplot and the shop are always pack during peak hours. Considering the crowd they have a system were u need to line up to get your table. This really save the trouble of vying the seat from other patrons.
Their crabs come in variety of taste but one that caught my attention is the cheese and butter crab. I particular love this as I can dip my bun into the cheese sauce! Other than the crab i also order tafu, sotong and buns.

Crabs bake with butter and cheese

Tafu, sotong and bun

1 comment:

via said...

wah.. the crab and the fried pao looks good!! :P


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