Butter condense milk bread (toast)

Photo: Butter condense milk bread

This is my unique recipe inspired by the Hong Kong condense milk bread. The one serve in restaurant are the thick bread that contain butter and condense milk. I replace the thick bread to normal regular gardenia bread since the thick bread are not available in shops. As a result the bread is not only yummy and sweet but also easy to make~

Recipe
2 Bread (1 serving)
Margarine/butter
Condense milk
[Quantity is up to u. I prefer margarine]

Utensils
Toaster/Microwave

Steps
-Toast the bread till slightly brown and crispy [about 3-5 min]
-Put margarine/butter on both bread. Stack 2 bread together [up to u to cut the bread/not].
-Put condense milk liberally over the bread
-Ready to eat~!!