Monday, May 3, 2010

Tomato Chutney Sauce recipe to compliment the Thosai

My colleague Geetha seeing that I am very interested with the Thosai making decided to share her recipe of Tomato Chutney Sauce to compliment the Thosai. I will post it here and try the sauce one day!

Her recipe:
Tomato Chutney Sauce

- Chop into small pieces
3 tomato
1 onion big
3 clove garlic
1 pieces of red chili

Cili powder - 1 pinch
Curry leaf 1 stalk
Cumin seed 2 pinch

-Put oil in kuali
- Cook well until golden the below:
Put in the cumin seed
Chop onion
Chop garlic
Chop red cili
Curry leaf
-Tomato - stir fry
-Cili powder

Stir fry until buble come out (about 5 min)
Put water and salt

If you can see bubble it means that its ready

Related topic:
Making Thosai the easy way (Part 1)
Making Chicken curry to compliment the thosai (Part 2)

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