Ingredient
Chicken
Potato
Tomato sauce, Oyster sauce and a bit of Cili sauce
Light and dark soya sauce
brown sugar
1st
Chop the chicken into small pcs
Cut the potato into small pcs
2nd - Fry potato and chicken (fire: big - medium - big)
- Put oil in Kuali
- Fry the potato till yellow and take it out
- Fry the chicken for few minute.. till turn white then take it out
- take out the chicken and place it with the potato
3rd - Cook the sauce in kuali
- Put the following sauce in kuali and stir
oyster sauce (main ingredient so put more in proportion of other sauce)
tomato sauce (smaller proportion from oyster sauce)
cili sauce (put little bit)
black and light soya sauce
brown sugar - about 2 teaspoon
4th - put the chicken and potato back to kuali (together with sauce) and stir fry. take it out when sauce spread evenly.
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